Nutrients in CAMPBELL'S, Tomato Soup, condensed

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Amount of nutrients in 100 g (grams) of CAMPBELL'S, Tomato Soup, condensed.

NutrientAmount and UnitPercentage
Water 80.79 g 80.79%
Energy (calorie) 71 kcal
Energy (joule) 296 kJ
Protein 1.46 g 1.46%
Total lipid (fat) 0.44 g 0.44%
Ash 2.09 g 2.09%
Carbohydrate, by difference 15.22 g 15.22%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 8.23 g 8.23%
Sucrose 0 g
Glucose (dextrose) 3.55 g 3.55%
Fructose 4.67 g 4.67%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 4 g 4%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.59 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 31 mg 0.03%
Potassium, K 562 mg 0.56%
Sodium, Na 377 mg 0.38%
Zinc, Zn 0.18 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.138 mg
Selenium, Se 3 µg
Vitamin C, total ascorbic acid 4.8 mg
Thiamin 0.042 mg
Riboflavin 0.015 mg
Niacin 0.858 mg
Vitamin A, IU 323 IU
Fatty acids, total saturated 0 g
Fatty acids, total monounsaturated 0 g
Fatty acids, total polyunsaturated 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg